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Parkchester/Soundview: 34% ( 3) | NYC: 28% ( 3)ĮCONOMIC AND LIVING-CONDITION STRESS, CONTRIBUTORS TO FOOD INSECURITY:.

Childhood Obesity (percent of public school children in grades K through 8):.

Adults Reporting Their Own Health as “Excellent,” “Very Good” or “Good” (percent of adults):.

One or More 12-ounce Sugary Drinks Per Day (percent of adults):.

Parkchester/Soundview: 17% of adults ( 2) | NYC: 12.9% of adults ( 2).

Parkchester/Soundview: 34.4% of households ( 2)| NYC: 22.4% of households ( 2).

Parkchester/Soundview: 0.5% of housing units ( 2)| NYC: 0.8% ( 2).

Parkchester/Soundview: 18.2% of residents ( 2)| NYC: 15.4% of residents ( 2).

Meal Gap (# of meals needed per year for food security): 5,667,139 ( 2).

Supermarket to Bodega Ratio: One (1) supermarket in Parkchester/Soundview to 13 bodegas ( 2).

Parkchester/Soundview: 80.4 years ( 2) | NYC: 82.1 years ( 2).

Parkchester/Soundview Population by Age: ( 3).

Parkchester/Soundview: 2 % Other | NYC: 2% Other.

Parkchester/Soundview: 7 % Asian/Pacific Islander | NYC: 14.1% Asian.

Parkchester/Soundview: 2 % White | NYC: 31.8% White.

Parkchester/Soundview: 30 % Black | NYC: 21.7% Black.Parkchester/Soundview: 59 % Latino | NYC: 29.2% Latino.Population by Race and Ethnicity of Parkchester/Soundview and New York City ( 2).OFFICIAL SNAP ENROLLMENT SITES IN NYC – HUMAN RESOURCES ASSOCIATION.ECONOMIC AND LIVING-CONDITION STRESS, CONTRIBUTORS TO FOOD INSECURITY.

Together, these three resources provide a comprehensive food-related guide to each New York City neighborhood.

Learn more about organizations and resources highlighted in the Foodscape Reports by visiting the Center’s Neighborhood Food Resource Guides as well as the Food Policy and Practice Database. Data in the Foodscape Reports is collected from multiple primary sources to ensure the most up-to-date statistics for each indicator. The NYC Foodscape Reports were published in 2020 and are continually updated every six months. The Hunter College New York City Food Policy Center has compiled this information from various sources, presenting it in a user-friendly format to help NYC residents and communities better understand their local foodscapes. Additionally, the reports detail a comprehensive guide of the many food-related resources available to residents within their neighborhoods to support them in eating healthier. These Foodscape reports provide a community-level snapshot of a community’s food environment, including data on healthy and unhealthy food consumption, food access, and diet-related diseases. To improve the health of New Yorkers, we must recognize that each neighborhood has a distinct food environment. Without this, individuals-and communities-are at a higher risk of food insecurity and serious chronic diseases, including obesity, diabetes, and heart disease. Access to affordable and nutritious food is one of the cornerstones of good health.